GourmetFest Is A Social Affair To Feast On

Sunchoke puree with black truffle mushrooms topped off by an egg at the Father and Sons Lunch & Mark Lundaard Cooking Demo at the third annual Relais & Chateaux GourmetFest in Carmel-by-the-Sea, California. (Photo: Heather Cassell)

The Central California Coast Is Attempting To Make Its Mark With The Relais & Chateaux GourmetFest by Heather Cassell Beat the crowds and delight in a smaller festival that by no means skimps on international fan fare by attending the next GourmetFest in Carmel-by-the-Sea, California. Girls That Roam had the pleasure of attending